Tag Archives: Featured

International Chefs Day 2019

 International Chefs Day 2019 – a time to support the children around the world – is approaching soon in October.  On October 20th we invite you to make a difference in your communities by making healthy eating fun and exciting for children.   This year’s campaign theme is, “How Healthy Food Works!” Once again, made possible byContinue reading “International Chefs Day 2019”

Chef Sabyasachi Gorai (Saby)

The Chef with the Midas Touch Chef Saby is the only recipient of the most coveted National Tourism Award, for “Best Chef of India”, awarded by the President of India. Chef Saby quit his high flying job as Culinary Director of Olive Bar and Kitchen, in 2012 and started his culinary academy to nurture andContinue reading “Chef Sabyasachi Gorai (Saby)”

Chef Manjit Gill – President, IFCA

Chef Manjit Gill is a culinary professional par excellence. Reputed for his constant innovation in the world of gastronomy, his is a name to reckon with in the national and global hospitality and culinary industry. As the Corporate Chef of ITC, his knowledge and experience comes from four decades of work in pioneering world-class restaurantsContinue reading “Chef Manjit Gill – President, IFCA”

IFCA’s 8th International Chefs Conference

IFCA International Chefs Conference is happening on 3rd  – 5th October 2019 at Hotel Pullman, New Delhi. IFCA’s 8th International Chefs Conference is lined up with highly renowned National and International Speakers addressing the delegates on the Indigenous Knowledge and Sustainability in reference to culinary. There will be culinary demonstrations, Seminars and Workshops. This international event involves theContinue reading “IFCA’s 8th International Chefs Conference”