Sixty-one percent of Americans report that they have committed a food-related faux pas at a party, according to a recent survey of 1,000 US adults ages 18+ by Wakefield Research for Lundberg Family Farms
Author Archives: chefsibal
Cuisine Digest Vol. 2 Issue 5
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International Chefs Day 2019
International Chefs Day 2019 – a time to support the children around the world – is approaching soon in October. On October 20th we invite you to make a difference in your communities by making healthy eating fun and exciting for children. This year’s campaign theme is, “How Healthy Food Works!” Once again, made possible byContinue reading “International Chefs Day 2019”
2019 Chinese Cuisine World Championship
2019 Chinese Cuisine World Championship Start Date : August 21, 2019 End Date : August 24, 2019 Type : National Country : China
Chef Sabyasachi Gorai (Saby)
The Chef with the Midas Touch Chef Saby is the only recipient of the most coveted National Tourism Award, for “Best Chef of India”, awarded by the President of India. Chef Saby quit his high flying job as Culinary Director of Olive Bar and Kitchen, in 2012 and started his culinary academy to nurture andContinue reading “Chef Sabyasachi Gorai (Saby)”
Chef Manifesto
Cuisine Digest Vol. 2 Issue 4
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I am a Chef 