Faux-Pas While Eating Out?

You have surely done this sometime in your life, if not every other day!

Dipping your samosa or pakoda or idli in that lip-smacking chutney more than once?

An American research has some findings that resonate with us in South Asia as well.

Photo by Lovefood Art from Pexels

Sixty-one percent of Americans report that they have committed a food-related faux pas at a party, according to a recent survey of 1,000 US adults ages 18+ by Wakefield Research for Lundberg Family Farms, a national leader in organic rice, rice products and US-grown quinoa.

Read More.

Published by chefsibal

Editor, Cuisine Digest; Former VP (ITDC)

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